Author name: Food Savory

43 years in retail. 30 years in retail management.

Coffee and Hazelnut Mille-feuille | Cake Lab

A Taste of Elegance: Millefeuille with Diplomatic Cream Recipe

Leave a Comment / Dessert / By

In the realm of pastry, few creations can match the elegance and sophistication of a well-made millefeuille. Today, we will be exploring a delightful variation of this classic dessert: the Millefeuille with Diplomatic Cream. Millefeuille with Diplomatic Cream Recipe This is a classical dessert which tells its history through taste, consistency and elegance in flavors. …

A Taste of Elegance: Millefeuille with Diplomatic Cream Recipe Read More »

Winter Salad With Orange Ginger Dressing - Lila Ruth Grain Free

A Symphony of Flavors: Salad with Ginger Caramel Decorations Recipe

Leave a Comment / Salad / By

In the world of culinary arts, salads are often seen as a simple side dish. However, when crafted with creativity and passion, they can become the star of the show. Today, we will be exploring a unique and flavorful creation: the Salad with Ginger Caramel Decorations. Salad with Ginger Caramel Decorations Recipe What a fresh …

A Symphony of Flavors: Salad with Ginger Caramel Decorations Recipe Read More »

Italian Sautéed Escarole Recipe - Cooking with Mamma C

Savoring the Flavors: Spicy Stewed Escarole with Pine Nuts, Raisins, and Black Olives Recipe

Leave a Comment / Side Dish / By

A culinary journey is not complete without exploring the depths of rich, flavorful dishes that engage your senses. Today, we will be diving into a dish that embraces complexity and diversity in every bite: the Spicy Stewed Escarole with Pine Nuts, Raisins, and Black Olives. Spicy Stewed Escarole with Pine Nuts, Raisins, and Black Olives …

Savoring the Flavors: Spicy Stewed Escarole with Pine Nuts, Raisins, and Black Olives Recipe Read More »

Havoc In The Kitchen - Crêpes With Creamy Mushroom Sauce

A Fall Delight: Chestnut Flour Crepes with Pumpkin and Mushrooms

Leave a Comment / Main Dish / By

Imagine a dish that encapsulates the essence of fall, where the earthy sweetness of chestnut flour crepes meets the hearty flavors of pumpkin and mushrooms. Welcome to the world of Chestnut Flour Crepes with Pumpkin and Mushrooms, a recipe that promises to bring the warmth and richness of the season to your table. Chestnut Flour …

A Fall Delight: Chestnut Flour Crepes with Pumpkin and Mushrooms Read More »

Ricetta Risotto al Nero d'Avola e mandorle di Noto - Donna Moderna

A Symphony of Flavors: Risotto with Nero D’Avola Wine

Leave a Comment / Risotto / By

Imagine a dish where the creamy, comforting texture of risotto meets the robust, full-bodied flavor of Nero D’Avola wine. Welcome to the world of Risotto with Nero D’Avola Wine, a recipe that promises to take your taste buds on an unforgettable culinary journey. Risotto with Nero D’Avola Wine Recipe Nero D’Avola is one of the …

A Symphony of Flavors: Risotto with Nero D’Avola Wine Read More »

Creamy Tuscan Ravioli (One Pan, 15 Minutes!) • Salt & Lavender

A Taste of Italy: Ravioli with Tuscan Kale, Potatoes, and Grana

Leave a Comment / Pasta / By

Italy’s culinary landscape is as diverse as it is delicious, with each region boasting its unique gastronomic treasures. Among these delights is the comforting dish of Ravioli with Tuscan Kale, Potatoes, and Grana – a hearty combination that brings together the best of Italian cuisine in one plate. Ravioli with Tuscan Kale, Potatoes, and Grana …

A Taste of Italy: Ravioli with Tuscan Kale, Potatoes, and Grana Read More »

Raspberry, Mascarpone, & Cucumber Canapes - Slumber and Scones

The Delicate Dance of Flavors: Cucumber Flower with Cream Cheese and Raspberries

Leave a Comment / Side Dish / By

In the realm of culinary arts, the blending of fresh, vibrant ingredients often births innovative recipes that leave an unforgettable imprint on the palate. One such creation is the cucumber flower with cream cheese and raspberries, a dish that promises an explosion of flavors and textures in every bite. This whimsical, yet sophisticated recipe combines …

The Delicate Dance of Flavors: Cucumber Flower with Cream Cheese and Raspberries Read More »

Herbed Hummus – Bonnie Plants

A Taste of the Middle East: Hummus with Tahini Sauce and Mint Scent

Leave a Comment / Side Dish / By

Embark on a culinary journey as we explore the rich and delightful flavors of Hummus with Tahini Sauce and Mint Scent. This dish, a harmonious blend of creamy chickpeas, nutty tahini, and refreshing mint, is a testament to the vibrant and diverse flavors of Middle Eastern cuisine. Hummus with Tahini Sauce and Mint Scent Recipe …

A Taste of the Middle East: Hummus with Tahini Sauce and Mint Scent Read More »

Scroll to Top