Cheesy Stuffed Mushrooms

by foodsavory

Cheesy Stuffed Mushrooms

Cheesy Stuffed mushroomscheesy stuffed mushrooms

This can be served as an appetizer/ starter or also as evening snack with tea.


Large Button Mushrooms – 6 to 7 no.s

Large Onion, chopped – 1

Grated Mozzarella Cheese – 2 tbsp

Cumin Seeds – 1 tbsp

Chilli Powder – 1 tbsp

Coriander Powder – 1/2 tsp

Maggie Magic Masala Cube – 1 (optional)

Salt to taste

Cooking Oil – 1 tbsp


Method of preparation:

Wash the button mushrooms thoroughly and let them dry. Scoop out the stems.

Chop all the stems into small pieces.

Heat half tbsp oil in a pan and add cumin seeds. When the cumin seeds online casino pop, add the chopped onion and fry till it turns golden brown.

Add all the powders and fry for 2 minutes. Now add the chopped mushroom stem and salt and fry again. Toward the end add the Maggie Magic Masala cube and fry it for 1 minute and set it aside.

In another pan take 1/2 tbsp oil and saute the de-stemmed mushrooms till they turn slightly brown. Once they cool, stuff them with the above mixture and sprinkle cheese on top. Microwave these stuffed mushrooms on high for about 5-6 minutes or till the cheese melts and coats the mushrooms.

Your “Cheesy Stuffed Mushrooms” are now ready to be served!

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Somsi March 18, 2012 at 7:26 am

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